Sugar, in its most basic form, is a natural and simple combination of elements. But when artificially added to food, which is often done, sugar can throw our bodies and brains for a loop. To help understand how our brains react, resident neuroscience Ph.D. candidate Shannon Odell stuffed her face full of a dozen pounds of candy in order to thoughtfully how sugar affects your brain. (May 11, 2018)
powered by the Center for BrainHealth team of scientists
Brain Awareness Week: Strategies for Each Life Stage
Happy Brain Awareness Week! If you could peek inside your brain at every birthday, you would see that it is constantly changing. Brain cells develop and disappear, the connections between them strengthen and weaken over time, even the size of the brain can change as the years go by. But keeping the brain in peak condition is something we tend to think about only at the beginning of life, the end of life, and when something goes wrong.
Source: Neurology Now
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